At the end of the day, when Japanese factories and offices begin to empty, it is the Izakayas - Japanese pubs - that are full. And, in all of them, one request is certain: Nama Biiru, which means “live/raw beer”, that is, unpasteurized and ultra fresh. Our Nama Biiru is crisp, dry, delicate and extremely refreshing, as if it had been taken directly from the tap. With a delicious combination of Sorachi Ace and Lemondrop hops, this version also has a touch of yuzu, a rare Japanese citrus fruit.